Hightlight
- À La Carte & Tasting Menus
- Accepts Credit Cards
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Air conditioner
- Bar
Restaurant Story is a two-Michelin-starred fine dining restaurant in London Bridge, led by acclaimed chef Tom Sellers. Opened in 2013, the restaurant is known for its story-driven tasting menus, where each dish tells a personal or historical story through carefully chosen British seasonal ingredients and artistic presentation.
The dining experience is immersive, minimalist, and thought-provoking—designed to spark curiosity and emotion. Signature dishes like the “beef fat candle” (which melts into a dipping sauce for warm brioche) have become iconic. The restaurant blends culinary innovation with emotional narrative, creating a unique gastronomic journey.
After a major redesign in 2024, Restaurant Story features a sleek new 14-seat chef’s table, an upstairs lounge and terrace, and floor-to-ceiling windows that offer both privacy and a showcase kitchen view. Music, lighting, and the pace of service are all tailored to each guest’s journey.
Restaurant Story is ideal for those seeking an elevated, intimate, and personal dining experience in London, where food becomes both art and autobiography.
Opening Hours
Video
FAQ's
Where is Restaurant Story located?
199 Tooley Street, London SE1 2JX (near London Bridge Station).
What type of cuisine is served?
Modern British fine dining with a strong emphasis on seasonal produce and narrative-based tasting menus, curated by Chef Tom Sellers.
What menus are offered?
Tasting Menu only (no à la carte) 8–12 courses, with optional wine pairings Seasonal and constantly evolving Lunch and dinner options available
Do you accommodate dietary restrictions?
Yes, with 48 hours' notice Cannot fully accommodate vegan, gluten-free, or halal diets No menu substitutions on the day without prior notice
Is the restaurant wheelchair accessible?
Yes. Ground-floor dining and accessible toilets are available.





