Hightlight
- Accepts Credit Cards
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Air conditioner
- Bar
- Business Lunch
Empellón is a modern Mexican restaurant in Midtown Manhattan, led by acclaimed chef Alex Stupak. Known for its inventive approach to traditional Mexican cuisine, Empellón blends bold, unexpected flavors with fine-dining technique. The upscale space features dramatic design elements, a vibrant bar scene, and a menu that ranges from elevated tacos and house-made salsas to showstopping dishes like Wagyu fajitas and the iconic avocado dessert. Whether for a business lunch, cocktail evening, or celebratory dinner, Empellón delivers a unique and refined take on contemporary Mexican dining in New York City.
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FAQ's
What type of cuisine does Empellón serve?
Empellón offers contemporary Mexican cuisine with an inventive, fine-dining twist. Dishes are inspired by traditional flavors but reimagined with modern techniques and unexpected ingredients.
Where is Empellón located?
Empellón is located at 510 Madison Avenue (at 53rd Street), New York, NY 10022 — in the heart of Midtown Manhattan.
Is Empellón vegetarian- or vegan-friendly?
Yes, the menu includes several vegetarian options, including unique tacos and vegetable-forward dishes. Vegan selections may be limited, but staff are happy to accommodate dietary requests when possible.
Do I need a reservation?
Reservations are strongly recommended, especially for dinner and larger groups. Walk-ins are accepted based on availability.
Does Empellón offer private dining or events?
Yes, Empellón has private dining rooms and mezzanine spaces suitable for corporate events, celebrations, or cocktail parties. Capacity ranges from small groups to 250 guests for buyouts.
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