Craft New York

Hands down, one of the best meals I have ever had. Everything was too notch and well made. The service was amazing. The poached halibut was out of this world, Gratin (potatoes) were super delicious, and the Risotto was terrific (although my wife would have liked a touch more salt). Even the dessert was outstanding. We had a scoop of the Burnt Honey Vanilla ice cream. Well done by everyone. If you get the chance, I highly recommend you check out Craft.

Craft in NYC offers an exceptional dining experience with outstanding service and incredible food. They print a new menu daily, ensuring the freshest ingredients. We went for my 50th birthday and loved every moment you can even request a custom cake, baked in-house. As vegetarians, we had plenty of delicious options. A lovely touch: at the end of the evening, they send you home with fresh muffins. Absolutely loved everything about it!

I cannot say enough about craft. It was phenomenal, fabulous, the service was exceptional, beyond exceptional. We had the Wagyu beef, and I’ve never tasted anything so tender and so delicious.

Craft was a great experience. I can see why the restaurant is highly regarded. Being solo I tried a variety of dishes! I started out with a crudo I was really excited because I love a crudo. It was so colorful and beautiful. After taking a bite I did have to stop. So I wasn’t asked about dietary restrictions (not a requirement) on the menu the crudo did not specify grapefruit - if it was on there I wouldn’t have ordered it. However the staff was really accommodating and brought an arugula salad as an alternative. The scallops were really my favorite. So fresh, and scallops had this wonderful vermouth butter. The potatoes were whipped and creamy. They were a great add to the scallops. The pasta was really good. Borderline salty, but still delicious the crab and the nduja was delicious. The portions were great and the quality was good. Overall a recommend.

Was really looking forward to eating here. Unfortunately, it just did not deliver like we had hoped. On a positive note, the service was amazing. Our waiter, Austin, was top-notch. Very friendly and amazingly attentive. The food is served family style, so we all got to try several different things. We had the Risotto and Octopus for starters. Both were decent but not overwhelmingly flavorful. For the main course, we had the Rohan Duck and the strip steak. Very disappointing. Really lacked flavor and was in desperate need of something. Perhaps a little bit of salt. Steak was also very tough. Sauces that came with it were also not very flavorful. We had the gold rice and potato puree for the sides. Potato puree was probably my favorite thing I ate. We had the chocolate souffle for dessert. Honestly, I just tasted like a brownie that I could make at home. Overall, for the amount of money you spend to eat there, just underwhelming and not what we were hoping for.